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| * Oysters on the Half Shell |
$14 | Sauteed Mussels | $11 | |
| Served with Cocktail Sauce and Lemon |
Garlic, white wine or marinara sauce |
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| Baked Clams Casino |
$11 | Fried Calamari | $10 | |
| Fresh Clams stuffed with Bread Crumbs and Seasoned with Bacon, Green and Red Bell Peppers and Garlic Butter Sauce |
Lightly breaded fried and served with marinara sauce |
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| Stuffed Mushrooms | $9 | |||
Antipasto Platter |
$14 $18 $7 $14 |
Stuffed with chicken, Bacon Wrapped Scallops with Chipotle Raspberry Sauce |
$19 |
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| Escargot | $9 | Bruscheta and Crostini | $6 | |
| Garlic butter and Meursalut wine with mushroom caps |
Diced tomatoes, red onion,
basil, garlic, salt, pepper, oregano with bread |
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| Fried Mozzarella | $7 | Mozzarella ala Caprese | $9 | |
| Lightly breaded fried and served with marinara sauce |
Slices of fresh buffalo mozzarella, roma tomatoes, red onino and fresh basil |
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* Carpaccio Thinly sliced raw filet served |
$10 | * Consuming raw or under cooked meats, poultry, seafood shellfish or eggs may increase your risk of food borne illness |
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