Available Monday through Friday from 3:00pm until 7:00pm, Saturday 4:00pm until 7:00pm and from 4:00pm until close on Sunday
Oysters on the Half Shell (4) * Served with Cocktail Sauce and Lemon
Shrimp Cocktail (4)
Served with Shredded Lettuce, Cocktail Sauce and Lemon
New Zealand Mussels (6)
Garlic, White Wine or Marinara Sauce
Fried Calamari Lightly Breaded Fried and Served with Marinara Sauce
Stuffed Mushrooms (4) Stuffed with Chicken, Sausage and Melted Cheese
Escargot De Borgogne (5)
Garlic Butter and Meursault Wine with Mushroom Caps
Bruscheta and Crostini (6)
Diced Tomatoes, Red Onion, Basil, Garlic, Salt, Pepper and Oregano with Bread
Shrimp and Chicken Brochette (2)
Skewers of shrimp, chicken , mushrooms, onions and bell peppers with a raspberry chipotle sauce
Smoked Salmon Crostini (6) *
Thinly sliced Smoked Salmon lox topped with capers and onions, served with Dijon Horseradish Sauce on toasted baguettes
Filet Crostini (6) *
Thinly Sliced Filet served with Dijon Horseradish Sauce on toasted baguettes
Antipasto Brochettei (1)
Skewered salami, prosciutto, Sopresata, Smoked Ham, Mortadella, Fresh Mozzarella and Provolone
Seafood Martini
Chopped Shrimp, Tomato, Cucumber, Celery, Onion, Cilantro and cocktail sauce prepared table side and served in a Martini Glass. Shaken not stirred!